Lunchtime Tuesday
Now that we’ve gone over two different Lunchtime Tuesdays where I’m eating a Turkey Sandwich, I wanted to change it up a bit. Today, I made myself a little lox sandwich, with some leftovers from what...
View ArticleThe Ultimate Jewish Omelette
Check this recipe out on Foodie Friends Friday Linky Party! If you didn’t believe me before when I told you how much I love eggs, do you believe me now? This is now my fourth Omelette post and tenth...
View ArticleSmoked Salmon Hash w/ a Baked Egg and Fried Basil
Please excuse the interruption of this month’s Low-Carb menu, and allow me to introduce today’s post… Smoked Salmon Hash w/ a Baked Egg and Fried Basil. What a mouthful! One It’s Good to be the Cook’s...
View ArticleSo Crêpe, Philadelphia
So cute. So delicious. So affordable. (sorry, I just had to!) So Crêpe is an adorable little BYOB restaurant on South Street that just opened up this past fall. They serve both savory and sweet...
View ArticleSmoked Salmon Dip
Do you ever have the kind of day or week where all you want to do is go home and eat a pint of Ben & Jerry’s? Come on, admit it. You’ve been there. I’m having that kind of week. Work has been...
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